Mick the Camp Oven Cook

I’m Mick, a loving husband and a proud father of three boys. Over ten years ago, I stumbled upon my true love and passion: camp oven cooking.

Join us in welcoming Mick to the Let’s Go Queensland Caravan & Camping Supershow!  Mick’s passion for cooking shines as he shares his expertise in making camp oven cooking accessible to all.

Ready to learn? Mick, also known as The Camp Oven Cook, is dedicated to promoting camp oven cooking and helping you hone your skills. Discover how to get started, manage heat, and master the art of camp oven cooking with Mick’s expert guidance. Don’t miss out on this opportunity to enhance your camp oven cooking skills!

For more information: https://www.thecampovencook.com.au/


Mick’s Damper Recipe

3 cups gluten-free
self-raising flour
Pinch of salt
Water

Place the gluten-free self-raising flour and salt into a bowl then combine well with a butter knife.

Slowly start to add enough water to form a dough and combine with the butter knife until the mixture begins to form a dough.

Gluten-free damper batter is better a bit wet, unlike a regular damper.

This is the most important step as you don’t want to knead it, you just want to leave it as it is.

Using your hands, cup it and slowly work the dough until you get a nice round damper shape.

Place into a lightly floured preheated camp oven and cook for about 30 minutes or until the damper sounds hollow when tapped.


Daily Sessions

10:00am, 12:00pm, 2:00pm


Find Mick at the Let’s Go Queensland Caravan & Camping Supershow on Oval 2 in Sideshow Alley.